| Title | Verdict | Date |
|---|---|---|
| Interplay of salt and MSG | The presence of MSG makes salty flavours more prominent. | 24 April 2024 |
| Interplay of bitterness and MSG | MSG reduces the influence of bitter flavours. | 24 April 2024 |
| Impact of ribonucleotides on MSG | Ribonucleotides increase the taste-enhancing effect of MSG. | 29 May 2024 |